Chesapeake Fields Farmers Cooperative has been in operation since 2005. Our goal is to provide the highest quality food-grade, non-GMO soybeans to soy foods manufacturers on the East Coast.
- Our Location
- Our processing facility in Maryland is within a four hour drive of many East Coast locations, including Philadelphia, Baltimore, DC, New York and Norfolk
- Our Commitment to Non-GMO
- Our growers follow an identity-preserved protocol to ensure the purity of our non-GMO crop.
- Our soybeans are tested at harvest, both in-house and by a third-party lab.
- Our farmers employ technology and management practices that help to protect our soil and waterways.